Grown in the mountains of Comayagua by producer Raul Rodriguez, this washed coffee delivers a comforting, approachable cup that shines whether you brew it as espresso or enjoy it as your daily morning pour-over ritual.
Expect smooth notes of milk chocolate, caramel sweetness, and a nutty finish, all tied together in a balanced medium roast.
This coffee is as reliable as it is delicious—perfect for those who want a crowd-pleasing cup that still carries depth and character.
What makes this coffee even more special is its Bird Friendly® certification—ensuring that it’s grown under forest-like shade that provides critical habitat for migratory birds, while also supporting sustainable farming practices.
Share
To add to cart, go to the product page and select a purchase option
